Celebrate Easter with a gourmet brunch, and none of the hassle. Chef Sean and the Alpine Hall team have developed a menu full of unique, seasonal dishes and elevated twists on classic favorites.
In addition to a delicious brunch buffet, complimentary kids' craft activities will be available in the Upper Lobby courtesy of Spruce Peak Toy & Candy Co.
$35/Adults | $18/Kids
Reservations Required
Menu Includes:
Freshly baked sweet & savory pastries
Caledonia Honey-Glazed Carrots
French Toast Casserole
Carving Station with Cider-glazed ham and Misty Knoll turkey
Fresh Fruit Juices
Mimosa & Bloody Mary Bar
And More...