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Make the Most of your Spruce Peak Stay by Planning Ahead.

 

Fish

At Tipsy Trout, we combine the region's premium seafood with an unmistakably Vermont culinary approach. Our energetic, cocktail-forward and seafood-rich experience features Vermont's best raw bar, shareable apps, coastal-inspired entrees, and a distinctive wine program. Saddle up at the bar and chat with our talented team of mixologists, or settle in to a booth overlooking Mt. Mansfield.

Final Day of the Winter Season: April 17, 2022
See you again in June!

BOOK A TABLE
Seafood
Dining Room

AprÈs

3:00 PM - 5:00 PM

Sushi and Raw Bar
Wine and Bubbles

Final Day of the Winter Season: April 17, 2022
See you again in June!

Fresh options offered daily

Dinner

5:00 PM - 10:00 PM

Coastal-inspired full menu and Raw Bar
Artisan cocktails & Local Brews
Reservations required to guarantee availability

Final Day of the Winter Season: April 17, 2022

DINNER MENU RESERVATION

Wine Program

Our dedicated sommelier has curated a unique tour of vintages from around the world, hand-picked to compliment each dish.

Final Day of the Winter Season: April 17, 2022
See you again in June!

WINE MENU

SP
PROMISE

Spruce Peak is committed to sustainability. We proudly work with both local producers and national distributors that focus on transparent sourcing and sustainable fisheries and farms. Together we aim to protect the health and beauty of our oceans and waterways for generations to come

BROWNE TRADING

Browne Trading Company is committed to the purchase and supply of responsibly sourced seafood. BTC devotes to supplying customers' seafood needs without compromising our oceans' future health.

EARTH SEA

BOSTON, MA

For more than three decades we have been supplying some of the finest restaurants and supermarkets throughout Vermont, New Hampshire, and New York State with the highest quality seafood direct from the historic Boston Fish Pier.

BLUE STREAM AQUACULTURE

CHARLESTOWN, NEW HAMPSHIRE

At our New Hampshire farm, we recently completed construction on a state of the art RAS for our fish. A Recirculating Aquaculture System uses efficient filtration systems to take out the waste and reuse the water, massively reducing natural resource consumption.

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