Dining at Spruce Peak will immerse you in the farm-fresh culinary scene of Stowe, a harkening back to our farming roots. Whether it's a cozy breakfast overlooking the slopes, a quick bite between runs or an indulgent candlelit dinner in our signature venue, we're passionate about delivering delicious, authentic dining experiences that reflect the rustic charm and natural beauty of Vermont's Green Mountains. Join our chefs for special interactive culinary events, where locally sourced artistry fills you with food and fun.
At Tipsy Trout we combine the region’s premium seafood with an unmistakably Vermont culinary approach. Our energetic, cocktail-forward and seafood-rich experience features Vermont’s best raw bar, shareable apps, coastal-inspired entrees, and a distinctive wine program. Saddle up at the bar and chat with our world-class mixologist or settle in to a booth overlooking Mt. Mansfield.
Dollar Oysters & Bar Service Thursday-Sunday 4:00pm-5:00pm
At Alpine Hall we celebrate Vermont mountain culture by bringing the work of our region’s best growers, farmers, makers and artisans to our family tables and grand bar. Chef Sean Blomgren has crafted a simple, yet highly elevated menu that combines the best ingredients and a hand-crafted ethos.
- Breakfast: 7:00am-10:30am
- Lunch: 11:00am-3:00pm
- Après: 3:00pm-5:00pm
- Dinner: 5:00pm-10:00pm
Perfect for a nourishing breakfast on the go, or a relaxing cup of hot chocolate after a day on the slopes, The Pantry & Beanery serves up an array of hot and iced espresso drinks, fresh baked goods, and grab-n-go meals. Guests can shop for all their culinary needs from a wide selection of grocery items, Vermont craft brews, and a curated selection of wines. Our philosophy focuses on retailing locally sourced foods with clean ingredients.
- Open Daily 7:00am-3:00pm
Enjoy Authentic Japanese cuisine right in the heart of our Spruce Peak Village from the team at Miso Toh Kome. Located adjacent to the Village Ice Rink.
Not a part of Spruce Peak To-Go. Room Charges unavailable.
From festive holiday feasts, to weekend-long culinary events dining at Spruce Peak celebrates the best of Vermont year-round with our unique, signature culinary events.
Summer 2022 Culinary Events:
Farm Table Dinner Series: June 23, July 21, and October 6
Tipsy Trout Guest Chef Dinner Series: July 12, and August 2
A Taste of New England: August 26-28, 2022
The village of Stowe and surrounding areas offers countless dining options, from casual sandwich shops to elegant full course dinner service.
For recommendations, ask our concierge team. Please note, many restaurants in town will require reservations to guarantee availability during peak times.